9-20-08
Molasses Crinkles
Molasses Crinkles
Here is the recipe for those who like molasses cookies. I make the whole batch, scoop the dough, roll them in sugar and freeze what I don't bake.
Molasses Crinkles:
1 1/2 c. butter
2 c. sugar
2 eggs
1/2 c. molasses
4 tsp. baking soda
2 tsp. ground cloves
2 tsp. cinnamon
1 tsp. ginger
1 tsp. salt
4 1/2 c. flour
Cream butter and sugar, add eggs, and then molasses. Blend dry ingredients together and then add to butter and molasses mixture, mix well. Bake @350 for 10-13 minutes, until the tops of the cookies crack.
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